Read full article by Pearl Maria D’Souza @ENS PC: ICRISAT BENGALURU: A green index is being developed for every government project and each department will be assessed for its eco-friendliness, Principal Secretary, Karnataka Forest, Ecology and Environment,...
Read article by Lala Nayar @OutlookPoshan PC: Outlook Poshan Awareness about the benefits of these healthy grains is creating a situation where demand is increasing almost every year by 20% to 22%, says Dr Vilas A. Tonapi, Director, ICAR — Indian Institute of Millets...
Full article by Shabnam Minwalla @BusinessLine PC:ISTOCK.COM There’s a reason why humble millets are today’s superfood I first encountered jowar, bajra and ragi when I was around 12 years old. Not on the dinner table, but on the pages of a geography textbook. We were...
Read Full article @Deccan Chronicle Photo Credit: IIMR NutriHub Bengaluru: At the core of it, the garden variety popcorn is nothing but a bloated grain of corn that you munch as you watch the latest multiplex movie. Substitute the corn for any of the cereal...
Read interview & watch video @ Times of India Photo Credit: TOI “The most ignored Indian superfood, according to me, are the millets” says Celebrity Chef Sanjeev Kapoor The polite demeanour and beaming smile of celebrity chef Sanjeev Kapoor need no...
