Demand for sorghum and millet is rising, says agronomist

Demand for sorghum and millet is rising, says agronomist

Read full article By Agatha Ngotho @ Star Photo Credit: Agatha Ngorho This has been attributed to the need for conventional utilisation and as new alternatives for commercial use in food and feed. In September 2018, the government drafted guidelines and standards to...
The many things sorghum and finger millet can give you

The many things sorghum and finger millet can give you

Read full article by Sammy Waweru @ Nation Photo Credit: Sammy Waweru What you need to know: Wine made from sorghum stalks can be blended with watermelon, pineapple and grapes, and has an alcohol content of 12 per cent. Other ingredients used in making sorghum...
Opinion: Revive cultivation of ancient grains

Opinion: Revive cultivation of ancient grains

Read full article by S Srividhya@ Telangana Today   Photo Credit: Telangana Today Millets are regarded as heritage crops owing to their cultivation and use as a staple food since ancient times in several parts of the world, especially India. They are being cultivated...
Facebook
Twitter
YouTube
Instagram