Kodo Millet Oreo Pancakes

Kodo Millet Oreo Pancakes

Recipe by Vaishali Karthikeyan for Shastha Sunday Samayal Ingredients : 1 1/2 cups Kodo millet flour1/2 cup Palm sugar1/4 cup Cocoa powder2 tsp baking powdera pinch of salt2 tbsp butter1 egg1 1/4 cup milk Preparation: Mix up the dry ingredientsWhisk together the wet...
Foxtail Millet Halwa

Foxtail Millet Halwa

Recipe by Lt Col. Dr Shashikala Honnahalli Ingredients Foxtail Millet semolina – 1 cupSugar – 1 cupWater – 3 cupsAlmonds – 3 – 4 nosCoconut powder 1 tablespoon Method Roast one cup of foxtail millet semon with ghee. In another pan take...
Turkish Kunufe with Millet Vermicelli

Turkish Kunufe with Millet Vermicelli

Recipe by Nivetha Subramanian for Shastha Sunday Samayal Ingredients 1 cup finger millet vermicelli (or multi-millet vermicelli1/2 cup of mozzarella/ricotta cheese4 tbsp butterSugar syrupGround pistachios Instructions Dry roast the vermicelli on the stove for 3-5...
Kodo Millet Mango Rasmalai

Kodo Millet Mango Rasmalai

Recipe by Varshini Viswanathan for Shastha Sunday Samayal Ingredients To make Semolina Balls Kodo millet semolina -1/4 cup Milk 1 cup Ghee 1 tsp Sugar 1/4 cup To make Rabdi Milk 1 cup Water 1/3 cup Fresh Mango purée -1/2 cup Elaichi – 1 tsp Sugar 2tbsp Chopped...
Pearl Millet Smoothie

Pearl Millet Smoothie

Recipe by Housing and Food Services, ICRISAT Ingredients Pearl Millet – 200 g Milk – 400 ml Coconut milk – 80 ml Cardamom powder – 2 gms (Optional) Sugar – 200 g Cashew nuts and cherry (for garnishing) Procedure (4- 5 serving) Soak pearl...
Millet cream tartlets

Millet cream tartlets

Ingredients For the base 200g digestive biscuits 85g unsalted butter 60g crystal sugar Method i. Put the biscuits into a plastic bag and crush with a rolling pin. Put biscuit crumbs in the bowl. Add sugar and butter then mix well by hand. Press over the base and sides...
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