Foxtail Millet Semolina Sandwich

Foxtail Millet Semolina Sandwich

Ingredients: Foxtail millet semolina 1.5 cups Yogurt 1.5 cups Salt To make Green Sauce: Mint Coriander Green chillies Ginger Cumin seeds Peanuts Salt Little lemon juice Grind everything along with little water, green sauce is ready. To make Red Sauce: Onions  Tomatoes...
Shrimp Scampi with Finger Millet  Vermicelli

Shrimp Scampi with Finger Millet Vermicelli

Ingredients Serves 1 * 8-12 shrimp, peeled and de-veined * Finger millet vermicelli ( one cup cooked ) * 2 tbsp extra virgin olive oil * 3 garlic cloves * 2 large shallot, diced finely * 2 tsp chili flakes * 2 lemons * 1 spoon Italian seasoning * 6 to 7 cherry...
Millet Vermicelli Falooda

Millet Vermicelli Falooda

Ingredients: Milk 1 cup Multi millet vermecelli 1/2 cup Basil seeds 2 tsp 4 tsp Rose Gulkhand 4 tsp Rose water ice cream 2 scoops 2 tsp Pistachios Method: Gulkhand – One can either buy gulkhand or prepare at home by mixing damask rose petals (paneer rose) with...
Turkish Kunufe with Millet Vermicelli

Turkish Kunufe with Millet Vermicelli

Recipe by Nivetha Subramanian for Shastha Sunday Samayal Ingredients 1 cup finger millet vermicelli (or multi-millet vermicelli1/2 cup of mozzarella/ricotta cheese4 tbsp butterSugar syrupGround pistachios Instructions Dry roast the vermicelli on the stove for 3-5...
Little Millet Papdi (Saamai thattu vadai)

Little Millet Papdi (Saamai thattu vadai)

Recipe by Nacha Annamalai for Shastha Sunday Samayal Ingredients: Little Millet flour – 1 cup Chickpeas flour – ½ cup Urad dal – 2 Tsp Sesame – little Asafoetida powder – little Butter – little Cumin seeds – little Bengal gram...
Red Velvet Dhokla with Foxtail Millet

Red Velvet Dhokla with Foxtail Millet

Recipe by Vidhya Vishwa for Shastha Sunday Samayal Ingredients For Batter 1 cup foxtail millet semolina 2tsp crushes ginger green chili paste Beetroot purée- 5tbsp (for red color) Yogurt-1/2 cup Salt as needed Water- as needed to make thick batter Baking soda- 1tsp...
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