Stuffed Finger Millet Idly

Stuffed Finger Millet Idly

Ingredients: Finger Millet idly batter (See the method for making the batter)OilCuminOnionGreen chilly – 1 finely choppedGinger – finely choppedTurmeric powderRed chilly powderGaram masala powderPotato – Boiled and mashedCoriander leaves Method For...
Foxtail Millet Halwa

Foxtail Millet Halwa

Recipe by Lt Col. Dr Shashikala Honnahalli Ingredients Foxtail Millet semolina – 1 cupSugar – 1 cupWater – 3 cupsAlmonds – 3 – 4 nosCoconut powder 1 tablespoon Method Roast one cup of foxtail millet semon with ghee. In another pan take...
Crispy Multi-Millet Fingers

Crispy Multi-Millet Fingers

Recipe by Lt Col. Dr Shashikala Honnahalli Ingredients Multi-millet semolina – 1 cupCurd (thinned with water) – Half cupSalt – as requiredPotatoes – 3-4 nosOnion -1greenchilli – 1Ginger garlic paste – 1 teaspoonturmeric powder...
Red Velvet Dhokla with Foxtail Millet

Red Velvet Dhokla with Foxtail Millet

Recipe by Vidhya Vishwa for Shastha Sunday Samayal Ingredients For Batter 1 cup foxtail millet semolina 2tsp crushes ginger green chili paste Beetroot purée- 5tbsp (for red color) Yogurt-1/2 cup Salt as needed Water- as needed to make thick batter Baking soda- 1tsp...
Kodo Millet Mango Rasmalai

Kodo Millet Mango Rasmalai

Recipe by Varshini Viswanathan for Shastha Sunday Samayal Ingredients To make Semolina Balls Kodo millet semolina -1/4 cup Milk 1 cup Ghee 1 tsp Sugar 1/4 cup To make Rabdi Milk 1 cup Water 1/3 cup Fresh Mango purée -1/2 cup Elaichi – 1 tsp Sugar 2tbsp Chopped...
Little Millet Utappam (fermented flat bread)

Little Millet Utappam (fermented flat bread)

Ingredients: 2.5 cup Little Millet 0.75 cup black gram – whole, skinned (urad dal) 1 teaspoon Fenugreek (methi) For Garnishing: 1 teaspoon cumin seeds 1 small onion finely diced 1 small carrot grated 1 inch long ginger chopped 2 finely diced green chilli Curry...
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