Read Full article by Dr Chandrakanth S. Pandav @Outlook Photo Credit: Global Health Strategies Severe malnutrition is a silent emergency which needs to be tackled in mission-mode. POSHAN Abhiyaan of the government presents us with a unique opportunity to combine...
Read full article by Angarika Gogoi @TheBetterIndia Photo Credit: TheBetterIndia “With each packet of the mix, we provide a booklet of 55 recipes,” informs founder Shruti Ajmera Reddy. Parents always want the best for their children, especially when it comes to food,...
Read full article by Mirka Erler et. al. Journal of Consumer Culture by request @ JournalsSage Abstract The number of organic shops in Bengaluru has increased remarkably in the last few years, with millets being the main products drawing consumers. Yet, organic shops...
Read full article by Rewati Rau @India Today PC: India Today With Delhi’s restaurants promoting gluten-free grains, rediscovering your roots has never looked so attractive Just like its name, culinary genius Chef Sabyasachi Gorai’s newest restaurant Poppins Hotal...
Read Full article by Rhys Blakely @The Times PC: Getty Images Ditching a 50g serving of red meat for the equivalent number of calories from a plant source of protein was linked to as much as a 50 per cent cut in the likelihood of somebody dying from heart disease. The...
