Wednesday, 27 March 2019 the pioneer In incentivising education and bringing more children to school, the mid-day meal programme has created a pool of talent that needs to be harnessed and nurtured, says AJAY KAVISHWAR If we consider today’s children the flagbearers...
April 03, 2019 THE HINDU Bengaluru researchers say that animal product protein is better digested About 38% of children in India below the age of five years are stunted. Research suggests that the reason for this is that young children consume mainly cereal-based...
April 01, 2019 on manorama Millet or ragi, an extremely nutritious grain which has great refreshing properties, is loved by both kids and adults equally. Compared to other grains, millet has more protein and minerals in it. It is known as ‘panjapullu’ or...
March 31, 2019 THE HINDU Central Food Technological Research Institute (CFTRI) director K.S.M.S. Raghavarao on Saturday said a centre of excellence and an incubation centre on millets would come up on the CFTRI campus, at a cost of ₹15 crore and in collaboration with...
Mar 30, 2019 THE TIMES OF INDIA MANIPAL: In an attempt to eradicate malnutrition among children, interdisciplinary students of Manipal Academy of Higher Education have developed a low cost energy bar —‘Bargrains’. The bar is a combination of wholesome grains and...
