This is why we should be eating millets

This is why we should be eating millets

Read full article by Neelanjana Singh, Express News Service, PC: ENS The complex carbohydrates and dietary fibre in millets are valued as solutions to many chronic lifestyle diseases. These qualities make millet an ideal choice – nutritionally and environmentally. The...
Crop Monitor for Early Warning | November 2019

Crop Monitor for Early Warning | November 2019

Read the complete report from The Relief Web In West Africa, harvest of main season sorghum and millet is underway across the Sahel and conditions are favourable with some concern due to dry conditions. Across the Sahel region, harvesting of main season sorghum and...
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