Read full article by Data Flair Team@Data-Flair Photo Credit:Data Flair Millets in India comprise cereal grains along with minute seed grasses. This category is significant of coarse grains i.e. grains having a rough and gritty texture having a high nutritional value...
Read full article By Shital Nagre@FBNews Photo Credit: Slurrp Farm Millets are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Some examples of millets are Sorghum, Amaranth, Finger...
Original article published in Riaan TV The pandemic has made people more conscious and aware in improving their immunity and there is a shift to organic products. India is gradually realizing the importance of our very old traditional smart food. Not many people...
Read full article by CGIAR@Reliefweb Photo Credit: G Meldrum, Bioversity International Kodo millet (Paspalum scrobiculatum) and kutki millet (also known as little millet, Panicum sumatrense) are central to traditional rainfed farming systems of Gond farmers in eastern...
Read full article by Seema Rajpal@EdexLive Photo Credit: Millet Bank You knew that millets were healthy. But did you know how grossly neglected they are as a crop? When Vishala Reddy found out, she decided she was going to turn that whole situation around with farmers...
