Read full article By Arabinda K Padhee, Joanna Kane-Potaka @DownToEarth PC: Liam Wright, ICRISAT pandemic. Medicines can’t fix our immune systems; our lifestyle and what we eat will only help. Several new initiatives such as Eat Right and Smart Food have enhanced...
Read full article by Rituraj Tiwari@ET Bureau Photo Credit ET News The government is planning to give a big push to agriculture exports to capitalise on the rising global demand for healthy and nutritious food products. “During this pandemic, people world-over have...
Read full article @MedicalNewsToday Photo Credit: MNT Millets are a group of grains belonging to the grass family Poaceae. People with diabetes can eat millets as part of a healthful, balanced diet. Millets are an excellent source of fiber and contain a number of...
Read full article FBN Bureau@FnBNews Photo Credit: RM Bureau A recent survey of millet entrepreneurs across India has revealed challenges and areas of intervention for the government including promoting healthy foods, GST exemption, more options for online selling...
Read full article by Express News Service@TNIE Photo Credit: ENS Millets have been around for centuries as a food group but somewhere down the line, we seem to have replaced them with polished rice and maida-mixed wheat. HYDERABAD: Millets have been around for...
