Ancestral wisdom finds a home in modern cooking

Ancestral wisdom finds a home in modern cooking

Read full article by Nikita Singh @Daily Maverick Photo: Craig Fraser Eat-Ting with Modern Traditions is the first culinary workshop to introduce indigenous African ingredients as a healthy, sustainable breakfast option. The workshop draws on international food...
USDA and CSHL Finds Genetic Path to Double Sorghum Yield

USDA and CSHL Finds Genetic Path to Double Sorghum Yield

Read the original article in The Fence Post Scientists with USDA’s Agricultural Research Service and Cold Spring Harbor Laboratory are working on field trials and genetic studies that could one day double the yields of sorghum, which is one of the world’s most...
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