Read full article by Neelam Patel & Saloni Bhutani @ The Hindustan Times Photo Credit: The Hindustan Times Data on health indicators, as published by NFHS 5 India Report 2022, shows that 59.1% of women are anaemic, 35.5% of children are stunted, 32.1% of children...
Read full artticle by Newsday @ The Standard Photo Credit: In what would have been unthinkable a few years ago, the Svosve family in north-eastern Zimbabwe is ditching maize for indigenous grains in order to overcome persistent drought and food shortages. This is...
Read full article by Jeff Gelski @ World Grain Photo Credit: Jeff Gelski ELK RIVER, MINNESOTA, US — Ancient grains generally are grown in a few geographic locations. The possibility of a poor crop year makes it dangerous for companies to depend upon a specific ancient...
Read full article by Lauren Rothman @ Tasting Table Photo Credit: TastingTable If you’ve ever tucked into a bowl of farro, sunk a spoon into a beef barley soup, or sautéed up some quinoa fried rice, then you’ve already started to explore the world of...
Read full article by Haldan Kirsch@ Tasting Table Photo Credit: Natasha Breen/Shutterstock According to the Food and Agriculture Organization (FAO) of the United Nations, approximately one in three people in the world went without enough food in 2020. The challenges...
